I posted in my last blog about me going to the farmer's market twice in one day.
This morning, I woke up bright and early at 4am.
It is a rest day for me so no training!!
I laid there contemplating on going back to sleep but started thinking about all those veggies needing to be cooked. I got right out of bed and got straight to slicing and dicing!
Lots O Veggies!!!
Squash, Zucchini, onions and asparagus. |
Fresh green beans, onions, and orange bell peppers. |
I always have a zip-lock bag of all colored bell peppers and onions in the fridge. I eat these every morning with my eggs! |
More squash and zucchini and eggplant. First time cooking eggplant... not so bad! |
Yesterday, Zach went to a different farmer's market and got these beauties...
Free range local eggs. |
After cooking all those veggies, it was time for breakfast. We went to Logan's last night and I have some left over steak. I started thinking about those fresh eggs and that steak...
Yep... Steak and some of those local eggs!!! |
Yes, this breakfast fit in completely with my nutrition plan.
Makes it that much better knowing that I was still a 100% and got to enjoy all this deliciousness!!
I don't ever cook any veggies in oil or butter. Only cooking spray.
Zach and I were talking about what veggies I use to eat. I have come so far!! I use to immediately turn my nose up to almost all of these but now I crave them! Give them a try!!! Your taste buds change over the years... you might like them now!